The history of Sevai is dated back to BC era. You will hardly find any corner of India where this unique sweet is not being consumed. Sevai is also a sweet treat which is being ready in a minutes with the least ingredients and liked among children to the aged people. This has been addressed with various different names in different states in India and prepared in various styles suits to the taste of local people.
Traditionally handmade preparation of Gulshan Seviyan in Ahmedabad, The most common eaten sweets in Gujarat at any day of the year when you want to eat something sweet and quick in preparation.
ROASTED SEVIYAN - VERMICELLI - 500 G
50.000₫Price
- Product : Gulshan Seviyan - Vermicelli - Roasted - Long Cut
- Packing : 500 grams pouch packing – Long Cut - Roasted
- Portion : 150 Grams of seviyan can serve 3-4 adults
- Usage Instructions : The direction of use has been given on the pouch. You can make it without milk or with milk. The taste is unique
- Product Specifics : Gulshan Roasted Long Cut Seviyan has been manufactured in a safe environment with almost love and care to meet the real taste of Seviyan compared to the branded products in the market. The finest quality and meets everyone’s budget.
- Storage Instructions : Even after opening a pouch you can preserve them in a normal room temperature as long as It’s reaches to the expiry. Keeping in air tight container keeps the aroma intake and you will get the same taste every time you cook.